How induction ranges work and why they’re better than gas stoves for cooking
Pro chef gives 5 positives and 1 negative for switching to induction ranges
With gas stoves stoking controversy over environmental and health issues, induction seems to be a solid alternative and could even qualify you for a government rebate. Professional chef Rachelle Boucher explains how these ranges work and why induction is a game-changer in any home kitchen.
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